-
April 25 Broccoli with Garlic Sauce, Hot Honey Parmesan Carrots, and Bok Choy Chicken
Let me start by talking about this week’s menu. I made Broccoli with Garlic Sauce, Hot Honey Parmesan Carrots, and Bok Choy Chicken. I also made Chickpea Meatless…
4 min read
-
April 2 2025 Creamy Ravioli Soup, Green Bean Salad, Pear/Beet/Goat Cheese Salad, Jello dessert
I saw the recipe for the ravioli soup and it looked so yummy I decided to try it. It called for a cup of heavy cream but I…
4 min read
-
March 26 2025 Lemony Broccoli Salad with Chickpeas and Feta, Baked Thai Peanut Sauce Chicken, Rice
Here I go again. Another chickpea recipe. For the dressing I just used lemon juice and lemon zest. And of course olive oil. Instead of steaming or parboiling…
4 min read
-
March 19 2025 Date Peanut Butter Bars
I had a meeting this afternoon regarding the science of aging. So no time to cook. I decided to go over and make a dessert for the family.…
4 min read
-
March 12 2025 Chicken and Leek Pie With Brie, Quick Orzo Vegetable Soup, Savoy Cabbage Salad
I remembered to set the puff pastry out to thaw the night before so it was ready to use. This is a simple dish to make. It’s a…
4 min read
-
March 5 2025 Chickpea, Beet and Feta Salad
I had an activity at the JCC this afternoon from 4-5:30, and I played Mahjong from noon to 2:30. So I did not have time to cook today. …
4 min read
-
February 26 2025 Mustard Beef with Mushrooms on Spaghetti Noodles, Apple Fennel Salad with Arugula
The beef sauce was really good, we liked it. I used creminis mushrooms and wholegrain mustard. It also called for balsamic vinegar and 2 T of tomato puree. …
4 min read
