Month: March 2025
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December 4, 2024 Black Bean Sweet Potato Casserole, Garlic Parmesan Roasted Brussels Sprouts, Chicken Meat Balls
I feel so sad as I write this one – they did not tell me ahead of time that Apollo had swim team practice at 6:00. He usually does not have practice on Wednesday’s. This is an optional practice he chose to go to. So I didn’t know and was not prepared. I went over…
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November 22, 2024 Most Awesome Pork Tenderloin Ever, Honey Roasted Butternut Squash with Cranberries and Feta, Italian Walnut Cake (Torta di Noci)
The pork tenderloin really is the best ever. It was really good. We liked the sauce and the meat was moist and delicious. I basted the meat every 10 minutes until it was done. John put the remaining sauce into a pan and thicken it to use as gravy. Yum. I liked the butternut squash…
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November 12, 2024 Smoky Frittata, Rice
Frittatas are one of the family’s favorite dinners. They get eggs from the Farm Share Program that are so beautiful, absolutely farm fresh and cage free. This recipe is from one of Yotam Ottolenghi’s cookbooks. It calls for a head of cauliflower and what other vegetables you might want to add. Usually when I make…
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November 5, 2024 Cabbage and Ground Beef Squares, Peas and Mushrooms with Fresh Tarragon
Michelle informed me early in the week that she had a gigantic head of cabbage taking up the entire vegetable drawer in the fridge. There are so many delicious ways to use cabbage, it was not easy to decide what to do with it. She also informed me that she had three bags of green…