Month: May 2024

Curry Tofu with Walnuts is a family favorite.  Apollo and I used to make this when he was little.  He loved cutting up the tofu into cubes.  When it came time to put the tofu into the bubbling coconut milk curry sauce, he would pick up one cube at a time and carefully drop it…

My family participates in a CSA farm share program.  Beautiful fresh vegetables come every week.  Lately there have been an abundance of sweet potatoes so it was my goal this time to use as many of them as I could.  Sweet Potato Black Bean Casserole worked great. Not only was in delicious it used up a…

Another effort to include chickpeas in a different way. Wow! They were great! The family loved them. On the advice of John I toasted the bread in the toaster before I buttered the outside of the top and bottom and filled them with the chickpea mixture. The mixture included dill pickles, red onion, dijon mustard…

What I did was collect all the ingredients for the summer rolls, rice paper, shrimp sliced in half, carrots and cucumber sliced thin, and rice noodles.  Then Apollo assembled them.  It was easy for him to do and they turned out really good.  I don’t usually get help from the family but this was a…

Let me start by talking about this week’s menu.  I made Broccoli with Garlic Sauce, Hot Honey Parmesan Carrots, and Bok Choy Chicken.  I also made Chickpea Meatless Loaf.  This was an experiment.  I’ve been wanting to eat more chickpeas so each week I’m trying out something a little different other than making hummus or…